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Товарные культуры

Содержание:
30 economic crops - general
31 fruits, vegetables and plant products
32 fiber crops and products
33 oil crops and products
34 sugar crops and products
35 tobacco, beverage crops and products
36 spices, seasonings crops and products
38 medicinal plants and products
39 other cash crops

B30 GB 4407.1 - 1996 经济作物种子纤维类
Seeds of economic crops – Fibres
B30 GB 4407.2 - 1996 经济作物种子油料类
Seeds of economic crops - Oil crops
B30 GB/T 10466 - 1989 蔬菜、水果形态学和结构学术语(一)
Vegetables and fruits - MorphologIcal and structural terminology - Part l
B30 GB/T 10467 - 1989 水果和蔬菜产品中挥发性酸度的测定方法
Fruits,vegetables and derived products - Determination of volatile acidity
B30 GB/T 10468 - 1989 水果和蔬菜产品pH值的测定方法
Fruit and vegetable products - Determination of pH
B30 GB/T 10469 - 1989 水果、蔬菜粗纤维的测定方法
Method for determination of crude fiber in fruit and vegetable
B30 GB/T 10470 - 1989 速冻水果和蔬菜的矿物杂质测定方法
Determination of mineral impurities in quick frozen fruits and vegetables
B30 GB/T 10471 - 1989 速冻水果蔬菜净重的测定方法
Determination of net weight of quick frozen fruits and vegetables
B30 GB/T 10473 - 1989 水果和蔬菜产品中盐酸不溶性灰分的测定方法
Fruit and vegetable products - Determination of ash insoluble in hydrochloric acid
1330 GB/T 12283 - 1990 水果、蔬菜及制品有机物的分解方法
Fruits,vegetables and derived products - Decomposition method of organic matter
B30 GB/T 12284 - 1990 水果、蔬菜制品铜含量的测定光度法
Fruit and vegetable products - Determination of copper content - Photometric method
B30 GB/T 12285 - 1990 水果、蔬菜及制品锌含量的测定
Fruits,vegetables and derived products - Determination of zinc content
B30 GB/T 12286 - 1990 水果、蔬菜及制品 铁含量的测定
Fruits,vegetables and derived products - Determination of iron content一1.10 phenanthroline photo - metric method
B30 GB/T 12287 - 1990 水果、蔬菜制品锡含量的测定
Fruit and vegetable products - Determination of tin
B30 GB/T 12288 - 1990 水果、蔬菜制品乙醇含量的测定
Fruit and vegetable products - Determination of ethanol
B30 GB/T 12289 - 1990 水果、蔬菜及制品苯甲酸含量的测定
Fruits,vegetables and derived products - Determination of benzoic acid content
B30 GB/T 12290 - 1990 水果、蔬菜及制品山梨酸含量的测定
Fruits,vegetables and derived products - Determiantion of sorbic acid content
B30 GB/T 12291 - 1990 水果、蔬菜汁类胡萝卜素全量的测定
Juice of fruits and vegetables - Determination of carotenoid total
B30 GB/T 12292 - 1990 水果、蔬菜汁游离氨基酸含量的测定
Juice of fruits and vegetables - Determination of free amino acid
B30 GB/T 12293 - 1990 水果、蔬菜制品 可滴定酸度的测定
Fruit and vegetable products - Determination of titratable acidity
B30 GB/T 12294 - 1990 水果、蔬菜制品矿物杂质含量的测定
Fruit and vegetable products - Determination of mineral impurities
B30 GB/T 12295 - 1990 水果、蔬菜制品可溶性固形物含量的测定折射仪法
Fruit and vegetable products - Determination of soluble solids - Refractometric method
B30 GB/T 12296 - 1990 水果、蔬菜制品水不溶性固形物含量的测定
Fruit and vegetable products - Determination of Water - insoluble solids
B30 GB/T 12530 - 1990 食用菌取样方法
Edible fungi - Sampling
B30 GB/T 12531 - 1990 食用菌水分测定
Determination of moisture in edible fungi
B30 GB/T 12532 - 1990 食用菌灰分测定
Determination of ash in edible fungi
B30 GB/T 12533 - 1990 食用菌杂质测定
Determination ofmicellaneous matter in edible fungi
B30 GB/T 12728 - 1991 食用菌术语
Terms of edible fungi
B30 GB/T 15033 - 1994 生咖啡嗅觉和肉眼检验以及杂质和缺陷的测定
Green coffee - - Olfactory and visual examination and determination of foreign matter and defects
B30 GB/T 18007 - 1999 咖啡及其制品术语
Coffee and its products - Vocabulary
B31 GB 4862 - 1984 中国哈密瓜种子
The seed of Chinese hami melon
B31 GB/T 5835 - 1986 红枣
Dried red jujubes
B31 GB/T 6194 - 1986 水果、蔬菜可溶性糖测定法
Determination of soluble sugar in vegetable and fruit
B31 GB/T6195 - 1986 水果、蔬菜维生素C含量测定法(2,6 - 二氯靛酚滴定法)
Determination of vitamin C in vegetables and fruits (2, 6 - dichloro indophenolfitration method)
B31 GB /T 8210 - 1987 出口柑桔鲜果检验方法
Method of inspection for export citrus fruit
B31 GB/T 8559 - 1987 苹果冷藏技术
Apples - Guide to cold storage
B3l GB/T 8854 - 1988 蔬菜名称
Vegetables - Nomenclature - First list
B31 GB/T 8855 - 1988 新鲜水果和蔬菜的取样方法
Fresh fruits and vegetables - Sampling
B31 GB/T 8856 - 1988 水果、蔬菜产品粗蛋白质的测定方法
Method for determination of crude protein in fruit and vegetable products
B31 GB/T 8857 - 1988 水果、蔬菜产品的总灰分及总灰分和水溶性灰分的碱度
测定方法
Method for determination of total ash and of alkalinity of total ash and water - soluble ash in fruit and vegetable products
B31 GB/T 8858 - 1988 水果、蔬菜产品中干物质和水分含量的测定方法
Method for determination of dry matter and water content in fruit and vegetable products
B31 GB/T9659 - 1988 柑桔嫁接苗分级及检验
Graded standard of citrus budlling and its inspection
B31 GB/T 9827 - 1988 香蕉
Banana
B31 GB/T 10650 - 1989 鲜梨
Fresh pears
B31 GB/T 10651 - 1989 鲜苹果
Fresh apple
1331 GB/T 12947 - 1991 鲜柑桔
Fresh citrus
B31 GB/T 13867 - 1992 鲜枇杷果
Fresh loquat fruits
B31 GB/T 15034 - 1994 芒果贮藏导则
Mangoes - Guide to storage
B31 GB/T 15664 - 1995 水果、蔬菜及其制品 甲酸含量的测定 重量法
Fruit, vegetable and their products - Determination of formic acid content. Gravimetric method
B31 GB/T 15665 - 1995 豆类 配糖氢氰酸含量的测定
Pulses - Determination of glycosidic hydrocyanic acid
B31 GB/T 15666 - 1995 豆类试验方法
Test methods for the pulses
B31 GB/T 15667 - 1995 水果、蔬菜及其制品氯化物含量的测定
Fruits,vegetables and their products - Determination of chloride content
B31 GB/T 15668 - 1995 水果、蔬菜及其制品新鲜豌豆和速冻豌豆醇不溶固形
物含量的测定
Fruits,vegetables and their products - Determination of alcohol - insoluble solids content in fresh or quick – frozen peas
B31 GB/T 15669 - 1995 水果、蔬菜及其制品新鲜玉米和速冻玉米醇不溶固形
物含量的测定
Fruits,vegetables and their products - Determination of alcohol - insoluble solids content in fresh or quick. frozen maize
B331 GB/T 16715.1 - 1996瓜菜作物种子瓜类
Seeds of gourd and vegetable - Melon crop
B31 GB 16715.2 - 1999 瓜菜作物种子 白菜类
Seeds of gourd and vegetable - Chinese cabbage group .
B31 GB 16715.3 - 1999 瓜菜作物种子茄果类
Seeds of gourd and vegetable - Solanaceous vegetables
B31 GB 16715.4 - 1999 瓜菜作物种子甘蓝类
Seeds of gourd and vegetable - Cole vegetables
B31 GB 16715.5 - 1999 瓜菜作物种子叶菜类
Seeds of gourd and vegetable - Leaf vegetables
B31 GB/T 16862 - 1997 鲜食葡萄冷藏技术
Table grape - Guide to cold storage
B31 GB/T 17240 - 1998 辣根贮藏技术
Horseradish cold storage technique
B31 GB/T 17479 - 1998。 杏冷藏
Apricots - Guide to cold storage
B31 GB/T 18518 - 2001 黄瓜贮藏和冷藏运输
Cucumbers - Storage and refrigerated transport
B31 GB 18740 - - 2002 黄骅冬枣
Huanghua brumal jujube
B31 GB 18965 - 2003 原产地域产品烟台苹果
Product of designations of origin or geographical indication - Yantai apple
B31 GB 19051 - 2003 原产地域产品南丰蜜桔 ’
Product of designations of origin or geographical indication - Nanfeng orange
B31 GB 19332 - 2003 原产地域产品常山胡柚
Product of designations of origin or geographical indication - Changshan Huyou
B31 GB 19585 - 2004 原产地域产品吐鲁番葡萄
Product of designations of origin or geographical indication - Turpan grape
B32 GB 1103 - 1999 棉花细绒棉
Cotton - Upland cotton
B32 GB/T 11763 - 1989 棉籽
Cotton seed
B32 GB/T 15029 - 1994 剑麻白棕绳
White sisal rope
B32 GB/T 15031 - 1994 剑麻纤维
Sisal fibre
1332 GB/T 18146.1 - 2000大麻纤维第1部分:大麻精麻
Hemp fibre - Part I:Raw white degummed hemp
B32 GB/T 18146.2 - 2000大麻纤维第2部分:大麻麻条
Hemp fibre - - Part 2:Raw white hemp sliver
B32 GB/T 18146.3 - 2000大麻纤维第3部分:大麻落麻
Hemp fibre - Part 3:Raw white hemp noil
B32 GB/T 18147.1 - 2000大麻纤维试验方法第1部分:含油率试验方法
Test method for hemp fibre - Part 1:Test method for oil content in hemp fibre
B32 GB/T 18147.2 - 2000大麻纤维试验方法第2部分:残胶率试验方法
Test method for hemp fibre - Part 2:Test method for residual gum content in hemp fibre
B32 GB/T 18147.3 - 2000大麻纤维试验方法第3部分:长度试验方法
Test method for hemp fibre - Part 3:Test method for length of hemp fibre
B32 GB/T 18147.4 - 2000大麻纤维试验方法第4部分:细度试验方法
Test method for hemp fibre - Part 4:Test method for fineness Of hemp fibre
B32 GB/T 18147.5 - 2000大麻纤维试验方法第5部分:断裂强度试验方法
Test method for hemp fibre - Part 5:Test method for breaking strength of hemp fibre
B32 GB/T 18147.6 - 2000大麻纤维试验方法第6部分:疵点试验方法
Test method for hemp fibre - Part 6:Test method for defect in hemp fibre
B32 GB/T 19617 - 2004 棉花长度试验方法手扯尺量法
Test method for length of cotton - Pulling and measuring staple method
B33 GB/T 1532 - 1986 花生果
Peanut in shell
B33 GB/T 11761 - 1989 芝麻
Sesame seed
B33 GB/T 11762 - 1989 油菜籽
Rape seed
B33 GB/T 1 1764 - 1989 葵花籽
Sunflower seed
B33 GB/T 13383 - 1992 食用花生饼、粕
Edible peanut cake and meal
B33 GB/T 14488.1 - 1993油料种籽含油量测定法
Method for determination of oil content in oilseeds
B33 GB/T 14488.2 - 1993油料种籽杂质含量测定法
Method for determination of foreign matter in oilseeds
B33 GB/T 14489.1 - 1993油料水分及挥发物含量测定法
Method for determination of moisture and volatile matter content in oilseeds
B33 GB/T 14489.2 - 1993油料粗蛋白质的测定法
Method for determination of crude protein in oilseed
B33 GB/T 14489.3 - 1993油料中油的游离脂肪酸含量测定法
Method for determination of free fatty acids content of oils in oilseeds
B33 GB/T 18010 - 1999 腰果仁规格
Cashew kernels - Specification
B34 GB/T 10496 - 2002 糖料甜菜
Sugarbeet GB 10497 - 1989
B34 GB/T 10498 - 1989 糖料甘蔗
Sugar cane
B34 GB/T 10499 - 1989 糖料甘蔗试验方法
Analytical method of sugar cane
B34 GB 19176 - 2003 糖用甜菜种子
The seed of sugar beet
B34 GB/T 19566 - 2004 旱地糖料甘蔗高产栽培技术规程
Technical regulations for sugarcane high yield cultivation in dry - farmland
B35 GB 2635 - 1992 烤烟
Flue - cured tobacco
B35 GB 8966 - 1988白肋烟
Burley tobacco
B35 GB 15699 - 1995 烟草种子霜霉病检疫规程
Rules for tobacco seed(blue mold)quarantine ,
B35 GB/T 16448 - 1996 烟草品种命名原则
Rule for name of tobacco cuitivar
B35 GB/T 16449 - 1996 香料烟形状和尺寸特征的测定
Oriental leaf tobacco - - Determination of form and size characteristics
B35 GB/T 19181 - 2003 生咖啡分级方法导则
Green coffee - - Guidance on methods of specification
B36 GB/T 7652 - 1987 八角
Star anise
B36 GB/T 12729.1 - 1991香辛料和调味品名称
Spices and condiments - Nomenclature first list
B36 G/T 12729.2 - 1991香辛料和调味品取样方法
spices and condiments - Sampling
B36 GB/T 12729.3 - 1991香辛料和调味品 分析用粉末试样的制备
spices and condiments - Preparation of a ground sample for analysis
B36 GB/T 12729.4 - 1991香辛料和调味品磨碎细度的测定手筛法
spices and condiments - Determination of degree of fineness of grinding - Hand sieving method
B36 GB/T 12729.5 - 1991香辛料和调味品外来物含量的测定
spices and condiments - Determination of extraneous matter content
B36 GB/T 12729.6 - 1991香辛料和调味品 水分含量的测定蒸馏法
Spices and condiments - Determination of moisture content - Entrahunent method
B36 GB/T 12729.7 - 1991香辛料和调味品总灰分的测定
spices and condiments - Determination of total ash
B36 GB/T 12729.8 - 1991香辛料和调味品水不溶性灰分的测定
spices and condiments - Determination of water - Insoluble ash
B36 GB/T 12729.9 - 1991香辛料和调味品 酸不溶性灰分的测定
Spices and condiments - Determination of acid - insoluble ash
B36 GB/T 12729.10 - - 1991香辛料和调味品 醇溶抽提物的测定
spices and condiments - Determination of ethanol - Soluble extract
B36 GB/T 12729.1l一1991香辛料和调味品 冷水可溶性抽提物的测定
spices and condiments - Determination of cold - water Soluble extract
I]36 GB/T 12729.12 - 1991香辛料和调味品 不挥发性乙醚抽提物的测定
Spices and condiments - Determination of nonvolatile ether extract
B36 GB/T 12729.13 - 1991香辛料和调味品污物的测定
spices and condiments - Determination of filth




B38GB 6941 - 1986 人参种子
Ginseng seed
B38 GB6942 –1986人参种苗
Ginseng seedling
B38 GB/T 18355 - 2001 优质高产人参种植标准
High quality and yield standard of ginseng planting
B38 GB/T 18672 - 2002 枸杞(枸杞子)
Lydum (Dried lycium berry)
B38 GB/T 18765 - 2002 野山参分等质量
Grade quality standards of wild ginseng
B38 GB 19086 - 2003 原产地域产品文山三七
Product of designations of origin or geographical indication - Wenshan sanqi
B38 GB/T 19116 - 2003 枸杞栽培技术规程
Lycium culture techniques operating
B38 GB 19506 - 2004 原产地域产品 吉林长白山人参
Product of designations of origin or geographical indication - Jilinchangbaishan ginseng
1339 GB/T 6192 - 1986 黑木耳
Jew’s - ear fungus
B39 GB/T 15672 - 1995 食用菌总糖含量测定方法
Method for determination of total sugar in edible fungi
B39 GB/T 15673 - 1995 食用菌粗蛋白质含量测定方法
Method for determination of crude protein in edible fungi
B39 GB/T 15674 - 1995 食用菌粗脂肪含量测定方法
Method for determination of crude fat in edible fungi
B39 GB 19087 - 2003 原产地域产品庆元香菇
Product of designations of origin or geographical indication - Qingyuan xiang gu
B39 GB 19169 - 2003 黑木耳菌种
Pure culture of Auricularia aurivula
B39 GB 19170 - 2003 香菇菌种
Pure culture of Lentinula edodes
B39 GB 19171 - 2003 双孢蘑菇菌种
Pure culture of Agaricus bisporus
B39 GB 19172 - 2003 平菇菌种
Pure culture of Pleurotus ostreatus
B39 GB/T 19509 - 2004 锯齿衣分试轧机
Saw type gin for testing cotton content
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